JMPEE Volume 13 Number 1
TABLE OF CONTENTS
Special Issue: MICROWAVE OVENS (Guest Editor D.R. McConnell) |
|
Editorial Introduction
[PDF] by D.R. McConnell (Guest Editor) |
1 |
by D.C. Burbick and R. Rennekamp |
3 |
Microprocessor Controls for Microwave Ovens |
7 |
A Review of Microwave Oven Safety [PDF] [ABS] by J.M.
Osepchuk |
13 |
Trends in Magnetrons for Consumer Microwave
Ovens [PDF] [ABS] by T. Oguro |
27 |
Microwave Oven Standards [PDF] [ABS] by J.E.
Gerling |
37 |
A Survey of Microwave Cookware [PDF] [ABS] by P.F. Campanella |
43 |
Dual-Oven Paperboard Packages – A Product of Microwave
Industry Growth [PDF] [ABS] by R.J. Boutin |
47 |
Domestic
Microwave Ovens: Growth by E.E. Gerke |
49 |
REGULAR PAPERS |
|
A New Microwave Device for
Rapid Thermal Fixation of the Murine Brain [PDF] [ABS] by Y.
Maruyama, N. Iida, A. Horikawa ad |
53 |
100 kW, 915 MHz CW
Magnetron for Industrial Heating Application [PDF] [ABS] by C.
Shibata, T. Akioka, Y. Sato and H. Tamai |
59 |
A 50 kW CW S-Band
Ferrite Circulator [PDF] [ABS] by G. Forterre, C. Fournet-Fayas
and A. Priou |
65 |
Microwave Dielectric
Relaxation of Aqueous Solutions of Dextran [PDF] [ABS] by G. Delbos, A.M. Bottreau,
C. Marzat and J.L. Salefran |
69 |
Slow and Rapid
Responses to CW and Pulsed Microwave Radiation by Individual Aplysia Pacemakers
[PDF] [ABS] by R.L. Seaman and H.
Wachtel |
77 |
Cook-Chill Foodservice
Systems: Microwave Heating Precooked Portions of Beef Loaf [PDF] [ABS] by |
87 |
Analysis of the Effects
of Microwave Energy on Enzymatic Activity of Lactate Dehydrogenase (LDH) [PDF] [ABS] by M. Bini, A.
Checcucci, A. Ignesti, L. Millanta, N. Rubino, G. Camici, G. Manao and
G. Ramponi |
95 |
Contributors [PDF] |
101 |
Letter to the Editor [PDF] |
108 |
Publication Policy [PDF] |
110 |